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Red Fruits, Juicy, Balanced

Notes of citrus, sugar cane, and black cherry

Clean flavors of almond and citrus

Tangerine, Honey, Brown Sugar

Honey, Raisin, Cacao

Vibrant and fruit with flowery characteristics.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Bakers Chocolate

Floral aroma, brown sugar, caramel, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Red Berries, Hazelnut, Chocolate

Caramel, apple, pastry crust

Mild orange and dark chocolate

Sweet milk chocolate, hazelnut

Milk Chocolate, Orange, Brown Sugar

Blackberry, pineapple, lavender

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Light fruitiness with strong floral notes.

Notes of citrus, sugar cane, and black cherry

Brown sugar, Orange, Milk Chocolate

Honey, Lime, Orange

Tangerine, honey, brown sugar

Baker's Chocolate, Molasses, Citrus

Orange, Milk Chocolate, Cherry

Orange, Milk Chocolate, Caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.

Bright floral aroma, toasted nuts, berry, earthy

Brown Sugar, Chocolate, Dried Fruit

Chocolate and mandarin orange

Dark chocolate with hints of cherry and honey

Honey, Citrus, Malt

Vibrant and fruit with flowery characteristics.

Caramel, citrus, and milk chocolate.

Bakers Chocolate

Roasted Almonds, Black Pepper, Molasses

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, Milk Chocolate, Pear

Chocolate, Brown Sugar, Nutty, Caramel