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Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Brown sugar, Orange, Milk Chocolate

Flavors of brown sugar, maple and figs.

Cocoa and walnut

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Cherry

Brown Sugar, Chocolate, Dried Fruit

Honey, Lime, Orange

Graham Cracker, Sugar, Baker's Chocolate

Vanilla, Orange, Milk Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Toasted Almonds, Brown Sugar, Lime

Almond, Toffee, Cocoa

Dark and Fruity

Blackberry, pineapple, lavender

Smooth, Sweet, Dynamic

Caramel, Stonefruit, Chocolate

Chocolate and pineapple

Smooth and mellow with balanced body

A broad range of flavors based in brown sugar and baking spices

Caramel, apple, pastry crust

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Milk chocolate with hazelnut and cashew.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Brown sugar, Orange, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Cocoa, Toasted Sugarcane, Dark Fruit

Full-bodied, oaky, and toasty flavors

Citrus, caramel, and mixed nuts

Cocoa, Roasted Nuts, Dark Fruit

Milk chocolate with hazelnut and cashew.

Almond, brown sugar, orange

Luscious, Ripe Cherry, Molasses

Dark Chocolate, Almond, Caramel

Milk chocolate, banana, guava, wine

Sweet milk chocolate, hazelnut

Chocolate, Brown Sugar, Citrus

Medium to full body, soft, rich potting soil character.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Rich, nutty, complex