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Medium to full body, soft, rich potting soil character.

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Roasted almonds, Heavy body

Brown Sugar, Dark Chocolate, Walnut

Honey, Lime, Orange

Rich nutty and caramel flavors, brightened by a hint of citrus.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Caramel, apple, pastry crust

Graham Cracker, Sugar, Baker's Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate and mandarin orange

Vibrant cherries, molasses

Chocolate, Sweet, Nutty

Rich, Caramel, Dark Chocolate

Dark and Fruity

Brown Sugar, Dark Chocolate, Walnut

Clean flavors of almond and citrus

Dark and Fruity

Honeyed with balance of caramel, nut and fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Medium/Dark Roast with mild fruitiness

Honeyed with balance of caramel, nut and fruit

Honey, Citrus, Malt

Floral, Citrus, Baker's Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Roasted Almonds, Black Pepper, Molasses

Bright floral aroma, toasted nuts, berry, earthy

Roasted Almonds, Black Pepper, Molasses

Rich, smoky, intense

Caramel, chocolate, tart fruit

Floral, Citrus, Baker's Chocolate

Caramel, Stonefruit, Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate, Vanilla, Sweet red apple-like acidity

Balanced body with big flavor

Molasses, Chocolate, Graham Cracker

Molasses, Chocolate, Graham Cracker

Luscious, Ripe Cherry, Molasses

Complex, approachable, sweet

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Caramel, Stonefruit, Chocolate

A broad range of flavors based in brown sugar and baking spices

Brown Sugar, Chocolate, Dried Fruit

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Milk Chocolate, Pear