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Berry, chocolate, nuts, and light lemon

Vanilla, Orange, Milk Chocolate

Milk chocolate with hazelnut and cashew.

Bakers Chocolate

Vibrant and fruit with flowery characteristics.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Caramel, applie, and pastry crust

Brown Sugar, Dark Chocolate, Walnut

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Orange, Milk Chocolate, Brown Sugar

Bright floral aroma, toasted nuts, berry, earthy

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Smooth, Sweet, Dynamic

Dark chocolate with hints of cherry and honey

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Complex flavors with chocolate, almond and slightly fruity notes.

Chocolate, Roasted almonds, Heavy body

Chocolate and mandarin orange

Orange, Milk Chocolate, Honey

Classic Ethiopian flavor, rich, bold notes of caramel

Vibrant and fruit with flowery characteristics.

Floral aroma, brown sugar, caramel, medium body

Rich, nutty, complex

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, Milk Chocolate, Pear

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, Dark Chocolate, Dried Fruit

Orange, Milk Chocolate, Brown Sugar

Milk chocolate, Caramel, Nutty