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Clean and bright and slightly sweet

Milk chocolate with hints of caramel and lemon

Bakers Chocolate

Red Apple, Brown Sugar, Almond

Caramel, apple, pastry crust

Dark chocolate, Roasted walnut, Brown spice

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel and Dried Fruit

Light bodied, very sweet, mild yet balanced lemon-like acidity

Orange, Milk Chocolate, Brown Sugar

Caramel, fruit, and nut

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Honeyed with balance of caramel, nut and fruit

Sweet and well balanced.

Red Berries, Hazelnut, Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Baker's chocolate, molasses, and citrus

Caramel, Stonefruit, Chocolate

Chocolate and pineapple

Nutty with lots of fidelity and sweet aftertaste

Blackberry, pineapple, lavender

Bold, Rich, Dark Chocolate

Delicate fruity notes with a crisp, clean finish.

Chocolate, Sweet, Nutty

Smooth, Lively, Sweet

Bakers Chocolate

Chocolate, Sweet, Nutty

Full-bodied, oaky, and toasty flavors

Balanced cocoa and fruity tanginess with a dark creamy body

Medium to full body, soft, rich potting soil character.

Brown sugar, Orange, Milk Chocolate

Honey, Raisin, Cacao

Citrus, caramel, and mixed nuts

Caramel, Milk Chocolate, Pear

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Baker's chocolate, molasses, and citrus

Vibrant cherries, molasses

Sweet and well balanced.

Honey, Apricot, Hazelnut, Red Apple

Honeyed with balance of caramel, nut and fruit

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Orange, Milk Chocolate, Brown Sugar

Rich, Caramel, Dark Chocolate

Infused caramel flavor

Orange, Milk Chocolate, Caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Malty, Full bodied, Nutty

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones