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Caramel, Tropical Fruit, with Bright Acidity

Almond, Brown Sugar, Orange

Clean and bright and slightly sweet

Tangerine, Honey, Brown Sugar

Luscious, Ripe Cherry, Molasses

Rich Cocoa and mild bitterness

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Smooth, Sweet, Dynamic

Caramel, fruit, and nut

Clean flavors of almond and citrus

Brown sugar, Orange, Milk Chocolate

Orange, Milk Chocolate, Caramel

Dark chocolate, Roasted walnut, Brown spice

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, lime, orange.

Milk chocolate with hazelnut and cashew.

Baker's Chocolate, Molasses, Citrus

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Almond, brown sugar, orange

Toasty, spicy, dark chocolate

Caramel, citrus, and milk chocolate.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

A broad range of flavors based in brown sugar and baking spices

Bitter Walnut

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk chocolate with hints of vanilla and cherry

Caramel, fruit, and nut

Brown Sugar, Dark Chocolate, Walnut

Flavors of brown sugar, maple and figs.

Strawberry, Almond butter, Hint of nutmeg

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Tangerine, Honey, Brown Sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bakers Chocolate

Baker's Chocolate, Molasses, Citrus

Floral, Citrus, Baker's Chocolate

Caramel, Stonefruit, Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Milk chocolate & brown sugar with a tangy melon acidity.

Cherry, brown sugar, molasses

Medium to full body, soft, rich potting soil character.

Infused caramel flavor

Complex flavors with chocolate, almond and slightly fruity notes.