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Red Berries, Hazelnut, Chocolate

Infused cinnamon and vanilla flavors

Vibrant and fruit with flowery characteristics.

Milk chocolate with hazelnut and cashew.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Caramel, fruit, and nut

Floral, Citrus, Baker's Chocolate

Infused cinnamon and vanilla flavors

Caramel, citrus, and milk chocolate.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Red Apple, Brown Sugar, Almond

Light, aromatic, caramel notes, smooth flavor

Chocolate, Sweet, Nutty

Caramel, Milk Chocolate, Pear

Dark chocolate, Roasted walnut, Brown spice

Honeyed with balance of caramel, nut and fruit

Caramel aroma, toasted nuts, brown sugar, medium body

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Milk chocolate & brown sugar with a tangy melon acidity.

Turbinado Sugar, Cocoa, Orange Zest

Orange, Milk Chocolate, Cherry

Flavors of brown sugar, maple and figs.

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, orange, cherry

Notes of citrus, sugar cane, and black cherry

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Almond, Toffee, Caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Molasses, Chocolate, Graham Cracker

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Flavors of brown sugar, maple and figs.

Red Fruits, Juicy, Balanced

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vibrant cherries, molasses

Dark Chocolate, Almond, Caramel

Clean and bright and slightly sweet

Notes of caramel and chocolate

Infused cinnamon and vanilla flavors

Red Berries, Hazelnut, Chocolate

Red Berries, Hazelnut, Chocolate