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Red Apple, Brown Sugar, Almond

Milk chocolate with hints of caramel and lemon

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Cocoa, Toasted Sugarcane, Dark Fruit

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, applie, and pastry crust

Vibrant cherries, molasses

Brown Sugar, Grapefruit, Baker's Chocolate

Almond, brown sugar, orange

Honeyed with balance of caramel, nut and fruit

Rich, nutty, complex

Amaretto, Mild Fruit

Milk chocolate with hints of caramel and lemon

Smoke, Caramel, Burnt Sugar

Bakers Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Berry, chocolate, nuts, and light lemon

Medium to full body, soft, rich potting soil character.

Brown sugar, grapefruit, and baker's chocolate

Orange, Milk Chocolate, Honey

Almond, Toffee, Caramel

Roasted Almonds, Black Pepper, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Grilled Citrus, Caramel

Light, aromatic, caramel notes, smooth flavor

Delicate fruity notes with a crisp, clean finish.

Roasted Almonds, Caramel, Dark Chocolate

Orange, Milk Chocolate, Brown Sugar

Milk Chocolate, Orange, Brown Sugar

Dark chocolate with hints of cherry and honey

Orange, Milk Chocolate, Honey

Roasted nuts aroma, dark chocolate, smoky finish

Orange, Milk Chocolate, Brown Sugar

Berry, chocolate, nuts, and light lemon

Milk chocolate with hazelnut and cashew.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Almond, Toffee, Cocoa

A broad range of flavors based in brown sugar and baking spices

Balanced cocoa and fruity tanginess with a dark creamy body

Earthy, Chocolate Chip Cookie, Wild Tobacco

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Brown Sugar

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Floral, Citrus, Baker's Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie