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Medium to full body, soft, rich potting soil character.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Clean and bright and slightly sweet

Rich, nutty, complex

Complex, approachable, sweet

Milk Chocolate, Orange, Brown Sugar

Floral, Citrus, Baker's Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Milk chocolate with hints of caramel and lemon

Vanilla, Orange, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

Chocolate, Caramel, Clove

Delicate fruity notes with a crisp, clean finish.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Strawberry, Almond butter, Hint of nutmeg

Vanilla, Orange, Milk Chocolate

Full-bodied, oaky, and toasty flavors

Amaretto, Mild Fruit

Dark Chocolate, Almond, Caramel

Rich, smoky, intense

Bakers Chocolate

Molasses, Chocolate, Graham Cracker

Baker's Chocolate, Molasses, Citrus

Milk chocolate & brown sugar with a tangy melon acidity.

Clean flavors of almond and citrus

Brown Sugar, Grapefruit, Baker's Chocolate

Sweet milk chocolate, hazelnut

Caramel, applie, and pastry crust

Cocoa, Roasted Nuts, Dark Fruit

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Smooth, Rich, Creamy

Luscious, Ripe Cherry, Molasses

Caramel, apple, pastry crust

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Almond, Milk Chocolate, Red Apple

Caramel, chocolate, tart fruit

Milk chocolate with hazelnut and cashew.

Red Fruits, Juicy, Balanced

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Toasted Almonds, Brown Sugar, Lime

Berry, chocolate, nuts, and light lemon