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Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
H Town Blend
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Bald Eagle Roast
Caramel, applie, and pastry crust
AVIA QuebecOiseaux
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
AVIA Ecomuseum Zoo
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Guatemala Organic
Notes of caramel and chocolate
Whole Bean Bird Friendly Coffee - La Cabaña Farm
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Guatemala Jacaltenango
Chocolate and mandarin orange
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Lighthouse
Clean flavors of almond and citrus
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
AVIA Cafe Le Nichoir
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Guatemala Guayab
Rich notes of macadamia and red currant.
Caramel Organic
Infused caramel flavor
Honduras Marcala
Orange, Milk Chocolate, Honey
Organic Rio Coco
Caramel, apple, pastry crust
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Ethiopia Bird Friendly Certified
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Nicaragua Bird Friendly Certified
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Wuudsy Bird Blend
Cocoa, Toasted Sugarcane, Dark Fruit
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity