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Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Organic Rio Coco
Caramel, apple, pastry crust
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Peru Norte
Honeyed with balance of caramel, nut and fruit
Nicaragua–Bird Friendly Certified
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Ethiopia–Bird Friendly Certified
SongBird Colombian
Toasty, spicy, dark chocolate
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Rare Bird-Reserve Dark Roast
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
The Daily
Honeyed, toffee, balanced
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate