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Notes of caramel and chocolate

Orange, Milk Chocolate, Brown Sugar

Red Berries, Hazelnut, Chocolate

Orange, Milk Chocolate, Honey

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Orange, Milk Chocolate, Caramel

Baker's Chocolate, Grilled Citrus, Caramel

Red Apple, Brown Sugar, Almond

Marshmallow, Brownie, Honey

Cocoa and walnut

Dark chocolate with hints of cherry and honey

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Infused caramel flavor

Bakers Chocolate

Honeyed, toffee, balanced

Almond, Toffee, Caramel

Smooth, Sweet, Dynamic

Graham Cracker, Sugar, Baker's Chocolate

Vanilla, cinnamon, floral

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Nutty with lots of fidelity and sweet aftertaste

Almond, Milk Chocolate, Red Apple

Infused coconut and hazelnut flavors

Honey, lime, orange.

Roasted nuts aroma, dark chocolate, smoky finish

Vibrant and fruit with flowery characteristics.

Honey, baking spices, nutmeg, and biscuit

Almond, Brown Sugar, Orange

Chocolate and pineapple

Caramel aroma, toasted nuts, brown sugar, medium body

Smoke, Caramel, Burnt Sugar

Berry, chocolate, nuts, and light lemon

Infused chocolate and hazelnut flavors

Toasty, spicy, dark chocolate

Caramel, Tropical Fruit, with Bright Acidity

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vibrant and fruit with flowery characteristics.

Deep milk chocolate with hazelnut and a touch of smoke.

Milk chocolate, Caramel, Nutty

Classic Ethiopian flavor, rich, bold notes of caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Earthy, Chocolate Chip Cookie, Wild Tobacco

Milk Chocolate, Red Apple, Brown Sugar, Orange

Alluring aroma of cocoa with a hint of nuttiness.