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Red Fruits, Juicy, Balanced

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chocolate, Brown Sugar, Citrus

Honeyed with balance of caramel, nut and fruit

Honey, Lime, Orange

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Caramel, Stonefruit, Chocolate

Almond, brown sugar, orange

Bitter Walnut

Vibrant cherries, molasses

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, Tropical Fruit, with Bright Acidity

Honey, baking spices, nutmeg, and biscuit

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, Tropical Fruit, with Bright Acidity

Notes of citrus, sugar cane, and black cherry

Smooth, Sweet, Dynamic

Brown Sugar, Grapefruit, Baker's Chocolate

Dark and Fruity

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, Milk Chocolate, Pear

Milk chocolate, banana, guava, wine

Bakers Chocolate

Fruit with notes of cocoa

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Orange, Milk Chocolate, Brown Sugar

Caramel, fruit, and nut

Caramel, Stonefruit, Chocolate

Almond, brown sugar, orange

Baker's Chocolate, Molasses, Citrus

Chocolate, Caramel, Clove

Delicate fruity notes with a crisp, clean finish.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Complex, approachable, sweet

Medium to full body, soft, rich potting soil character.

Classic Ethiopian flavor, rich, bold notes of caramel

Malty, Full bodied, Nutty

Clean and bright and slightly sweet

Cocoa, Toasted Sugarcane, Dark Fruit

Dark chocolate, Roasted walnut, Brown spice

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Clean flavors of almond and citrus

Orange, Milk Chocolate, Caramel

Molasses, Chocolate, Graham Cracker

Milk chocolate & brown sugar with a tangy melon acidity.

Vibrant and fruit with flowery characteristics.

Chocolate and pineapple