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Roasted Almonds, Black Pepper, Molasses

Raisin, brown sugar, dried fruit, black tea

Infused cinnamon and vanilla flavors

Molasses, Chocolate, Graham Cracker

Medium to full body, soft, rich potting soil character.

Pear, Persimmon, Brown Sugar

Balanced smoky aroma, fresh toast, medium body

Graham Cracker, Sugar, Baker's Chocolate

A broad range of flavors based in brown sugar and baking spices

Smoke, Caramel, Burnt Sugar

Sweet milk chocolate, hazelnut

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Chocolate and mandarin orange

Chocolate, Sweet, Nutty

Pear, Persimmon, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Cherry

Vibrant cherries, molasses

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Smooth, Sweet, Dynamic

Almond, Brown Sugar, Orange

Light fruitiness with strong floral notes.

Notes of citrus, sugar cane, and black cherry

Flavors of brown sugar, maple and figs.

Chocolatey with caramel and nuts

Strawberry, Almond butter, Hint of nutmeg

Milk chocolate, banana, guava, wine

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Cocoa, Toasted Sugarcane, Dark Fruit

Brown Sugar, Chocolate, Dried Fruit

Orange, Milk Chocolate, Brown Sugar

Rich, Caramel, Dark Chocolate

Cocoa, Roasted Nuts, Dark Fruit

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Rich Cocoa and mild bitterness

Caramel, chocolate, tart fruit

Milk Chocolate, Red Apple, Brown Sugar, Orange

Earthy, Chocolate Chip Cookie, Wild Tobacco

Toasty, spicy, dark chocolate

Dark Chocolate, Almond, Caramel

Caramel, Tropical Fruit, with Bright Acidity

Mild orange and dark chocolate

Brown Sugar, Dark Chocolate, Walnut

Bright floral aroma, toasted nuts, berry, earthy