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Chocolate, Caramel, Clove

Vibrant and fruit with flowery characteristics.

Honey, Raisin, Cacao

Apricot, Toasted Almond, Milk Chocolate

Roasted Almonds, Black Pepper, Molasses

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Honey, Apricot, Hazelnut, Red Apple

Chocolate, Caramel, Clove

Berry, chocolate, nuts, and light lemon

Toasted Almonds, Brown Sugar, Lime

Turbinado Sugar, Cocoa, Orange Zest

Strawberry, Almond butter, Hint of nutmeg

Honey, Citrus, Malt

Vibrant cherries, molasses

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Marshmallow, Brownie, Honey

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, applie, and pastry crust

Delicate fruity notes with a crisp, clean finish.

Bright floral aroma, toasted nuts, berry, earthy

Orange, Milk Chocolate, Caramel

Milk chocolate, banana, guava, wine

Milk chocolate & brown sugar with a tangy melon acidity.

Clean and bright and slightly sweet

Balanced smoky aroma, fresh toast, medium body

Complex flavors with chocolate, almond and slightly fruity notes.

Honey, baking spices, nutmeg, and biscuit

Bright floral aroma, toasted nuts, berry, earthy

Light bodied, very sweet, mild yet balanced lemon-like acidity

Red Fruits, Juicy, Balanced

Vibrant and fruit with flowery characteristics.

Strawberry, Almond butter, Hint of nutmeg

A broad range of flavors based in brown sugar and baking spices

Dark and Fruity

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Berry, chocolate, nuts, and light lemon

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Vanilla, Orange, Milk Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Floral, Citrus, Baker's Chocolate

Almond, Brown Sugar, Orange