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Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark chocolate with hints of cherry and honey

Orange, Milk Chocolate, Caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.

Bakers Chocolate

Complex, approachable, sweet

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Chocolate, Sweet, Nutty

Vanilla, Orange, Milk Chocolate

Milk chocolate, Caramel, Nutty

Tangerine, Honey, Brown Sugar

Rich, Caramel, Dark Chocolate

Marshmallow, Brownie, Honey

Orange, Milk Chocolate, Cherry

Sweet milk chocolate, hazelnut

Orange, Milk Chocolate, Honey

Honey, baking spices, nutmeg, and biscuit

Toasted Almonds, Brown Sugar, Lime

Sugar Cookie, Orange, Honey

Caramel aroma, toasted nuts, brown sugar, medium body

Graham Cracker, Sugar, Baker's Chocolate

Smooth, Sweet, Dynamic

Red Fruits, Juicy, Balanced

Cocoa, Roasted Nuts, Dark Fruit

Light, aromatic, caramel notes, smooth flavor

Caramel, Dark Chocolate, Dried Fruit

Light bodied, very sweet, mild yet balanced lemon-like acidity

Fruit with notes of cocoa

Infused coconut and hazelnut flavors

Cocoa, Toasted Sugarcane, Dark Fruit

Orange, Milk Chocolate, Brown Sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Baker's Chocolate, Grilled Citrus, Caramel

Rich notes of macadamia and red currant.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, fruit, and nut

Orange, Milk Chocolate, Brown Sugar

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Cherry, brown sugar, molasses

Fruity with strong floral notes.

Luscious, Ripe Cherry, Molasses

Almond, Milk Chocolate, Red Apple

Complex, approachable, sweet

Honey, Citrus, Malt

Bright floral aroma, toasted nuts, berry, earthy

Brown sugar, grapefruit, and baker's chocolate