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Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Nicaragua Rio Coco
Hexa-Gone
Milk chocolate, banana, guava, wine
AVIA QuebecOiseaux
Peru Medium Roast
Caramel, Milk Chocolate, Pear
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Ethiopia Bird Friendly Certified
AVIA Nature Canada's Bird Friendly City
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
AVIA Nova Scotia Bird Society
Hummingbird Buzz
Amaretto, Mild Fruit
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
AVIA FLAP Canada
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Guatemala Huehuetenango
Caramel, fruit, and nut
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
King Rail Peru
Dark Chocolate, Almond, Caramel
Honduras Marcala
Orange, Milk Chocolate, Honey
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco