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Red Berries, Hazelnut, Chocolate

A broad range of flavors based in brown sugar and baking spices

Molasses, Chocolate, Graham Cracker

Honey, Apricot, Hazelnut, Red Apple

Floral aroma, brown sugar, caramel, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, fruit, and nut

Balanced, intense, and chocolaty with caramel and nuts

Milk chocolate, banana, guava, wine

Caramel aroma, toasted nuts, brown sugar, medium body

Almond, Milk Chocolate, Red Apple

Almond, Toffee, Caramel

Clean flavors of almond and citrus

Bakers Chocolate

Chocolatey with caramel and nuts

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Orange, Milk Chocolate, Brown Sugar

Almond, Toffee, Cocoa

Chocolate, Sweet, Nutty

Almond, Brown Sugar, Orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Light, aromatic, caramel notes, smooth flavor

Flavors of brown sugar, maple and figs.

Honey, lime, orange.

Caramel, chocolate, tart fruit

Caramel, applie, and pastry crust

Full-bodied, oaky, and toasty flavors

Roasted Almonds, Black Pepper, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Bold, Rich, Dark Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Baker's chocolate, molasses, and citrus

Roasted Almonds, Caramel, Dark Chocolate

Honeyed, toffee, balanced

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, Toffee, Caramel

Baker's Chocolate, Molasses, Citrus

A broad range of flavors based in brown sugar and baking spices

Brown sugar, grapefruit, and baker's chocolate

Bold, Rich, Dark Chocolate

Pear, Persimmon, Brown Sugar

Light, aromatic, caramel notes, smooth flavor

Floral, Caramel, Walnut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, Tropical Fruit, with Bright Acidity

Red Fruits, Juicy, Balanced