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Medium/Dark Roast with mild fruitiness

Caramel, citrus, and milk chocolate.

Mild orange and dark chocolate

Toasted Almonds, Brown Sugar, Lime

Light bodied, very sweet, mild yet balanced lemon-like acidity

Bold, bittersweet dark chocolate, smoky finish

Caramel, Milk Chocolate, Pear

Dark Chocolate, Almond, Caramel

Chocolate, Caramel, Clove

Nutty with lots of fidelity and sweet aftertaste

Milk Chocolate, Orange, Brown Sugar

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Delicate fruity notes with a crisp, clean finish.

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Tropical Fruit, with Bright Acidity

Citrus, caramel, and mixed nuts

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Honeyed, toffee, balanced

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Vanilla, Orange, Milk Chocolate

Caramel, citrus, and milk chocolate.

Floral, Citrus, Baker's Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Orange, Milk Chocolate, Caramel

Milk chocolate with hazelnut and cashew.

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Infused coconut and hazelnut flavors

Balanced body with big flavor