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Chocolate and mandarin orange

Berry, chocolate, nuts, and light lemon

Balanced smoky aroma, fresh toast, medium body

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Rich notes of macadamia and red currant.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Almond, Brown Sugar, Orange

Dark Chocolate, Almond, Caramel

Delicate fruity notes with a crisp, clean finish.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark chocolate, Roasted walnut, Brown spice

Chocolate, Sweet, Nutty

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Caramel, chocolate, tart fruit

A broad range of flavors based in brown sugar and baking spices

Honey, Apricot, Hazelnut, Red Apple

Fruit with notes of cocoa

Light fruitiness with strong floral notes.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, citrus, and milk chocolate.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, Citrus, Malt

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Fruit with notes of cocoa

Infused chocolate and almond flavors

Caramel, citrus, and milk chocolate.

Graham Cracker, Sugar, Baker's Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Vibrant and fruit with flowery characteristics.

Bakers Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Flavors of brown sugar, maple and figs.

Vibrant cherries, molasses

Berry, chocolate, nuts, and light lemon

Smooth, Rich, Creamy

Fruity with strong floral notes.

Chocolate and pineapple