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Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Blackberry, pineapple, lavender

A broad range of flavors based in brown sugar and baking spices

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Marshmallow, Brownie, Honey

Milk Chocolate, Orange, Brown Sugar

Brown Sugar, Chocolate, Dried Fruit

Molasses, Chocolate, Graham Cracker

Light fruitiness with strong floral notes.

Nutty with lots of fidelity and sweet aftertaste

Medium to full body, soft, rich potting soil character.

Vanilla, Orange, Milk Chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Malty, Full bodied, Nutty

Sweet and well balanced.

Caramel, Milk Chocolate, Pear

Honey, Citrus, Malt

Caramel, Milk Chocolate, Pear

Rich, smoky, intense

Cocoa, Toasted Sugarcane, Dark Fruit

Dark Chocolate, Almond, Caramel

Chocolate and pineapple

Light bodied, very sweet, mild yet balanced lemon-like acidity

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, stone fruit, and chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced body with big flavor

Delicate fruity notes with a crisp, clean finish.

Bakers Chocolate

Strawberry, Almond butter, Hint of nutmeg

Almond, Toffee, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Smooth, Rich, Creamy

Caramel, apple, pastry crust

Caramel, chocolate, tart fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Infused caramel flavor

Vibrant cherries, molasses

Sugar Cookie, Orange, Honey

Graham Cracker, Sugar, Baker's Chocolate

Chocolate and mandarin orange

Caramel aroma, toasted nuts, brown sugar, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.