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Berry, chocolate, nuts, and light lemon

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

A broad range of flavors based in brown sugar and baking spices

Graham Cracker, Caramel, Syrupy

Flavors of brown sugar, maple and figs.

Smoke, Caramel, Burnt Sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Strawberry, Almond butter, Hint of nutmeg

Chocolate and mandarin orange

Milk Chocolate, Red Apple, Brown Sugar, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Cocoa, Toasted Sugarcane, Dark Fruit

Honey, Lime, Orange

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Rich, Caramel, Dark Chocolate

Honeyed, toffee, balanced

Caramel, Dark Chocolate, Dried Fruit

Balanced, intense, and chocolaty with caramel and nuts

Chocolate, Sweet, Nutty

Almond, Toffee, Cocoa

Smooth and mellow with balanced body

Vibrant cherries, molasses

Tangerine, honey, brown sugar

Chocolate, Caramel, Clove

Clean and bright and slightly sweet

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Almond, Toffee, Cocoa

Caramel aroma, toasted nuts, brown sugar, medium body

Red Apple, Brown Sugar, Almond

Raisin, brown sugar, dried fruit, black tea

Berry, chocolate, nuts, and light lemon

Medium to full body, soft, rich potting soil character.

Marshmallow, Brownie, Honey

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Infused caramel flavor

Balanced cocoa and fruity tanginess with a dark creamy body

Brown sugar, grapefruit, and baker's chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Milk Chocolate, Orange, Brown Sugar

Bakers Chocolate

Clean and bright and slightly sweet

Alluring aroma of cocoa with a hint of nuttiness.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Baker's Chocolate, Molasses, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel