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Dark chocolate, Vanilla, Sweet red apple-like acidity

Dark chocolate with hints of cherry and honey

Medium to full body, soft, rich potting soil character.

Rich Cocoa and mild bitterness

Turbinado Sugar, Cocoa, Orange Zest

Medium/Dark Roast with mild fruitiness

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate, Brown Sugar, Citrus

Infused cinnamon and vanilla flavors

Fruity with strong floral notes.

Berry, chocolate, nuts, and light lemon

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate and pineapple

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Rich, Caramel, Dark Chocolate

Honey, Citrus, Malt

Milk chocolate with hints of caramel and lemon

Smoke, Caramel, Burnt Sugar

Smooth, Rich, Creamy

Honey, baking spices, nutmeg, and biscuit

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Tangerine, Honey, Brown Sugar

Caramel, Stonefruit, Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Infused chocolate and hazelnut flavors

Infused cinnamon and vanilla flavors

Infused caramel flavor

Infused cinnamon and vanilla flavors

Roasted Almonds, Caramel, Dark Chocolate

Caramel, apple, pastry crust

Chocolate, Sweet, Nutty

Medium/Dark Roast with mild fruitiness

Notes of caramel and chocolate

Honey, baking spices, nutmeg, and biscuit

Almond, Toffee, Cocoa

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

A broad range of flavors based in brown sugar and baking spices

Deep milk chocolate with hazelnut and a touch of smoke.

Medium/Dark Roast with mild fruitiness