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Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Molasses, Chocolate, Graham Cracker

Raisin, brown sugar, dried fruit, black tea

Chocolate, Sweet, Nutty

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate and pineapple

Sweet and well balanced.

Honeyed with balance of caramel, nut and fruit

Medium/Dark Roast with mild fruitiness

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Honey

Milk chocolate with hazelnut and cashew.

Pear, Persimmon, Brown Sugar

Tangerine, Honey, Brown Sugar

Baker's chocolate, molasses, and citrus

Baker's Chocolate, Molasses, Citrus

Sweet milk chocolate, hazelnut

Dark Chocolate, Almond, Caramel

Chocolate and mandarin orange

Chocolatey with caramel and nuts

Smoke, Caramel, Burnt Sugar

Dark and Fruity

Almond, brown sugar, orange

Balanced body with big flavor

Orange, Milk Chocolate, Cherry

Medium to full body, soft, rich potting soil character.

Milk chocolate, Caramel, Nutty

Orange, Milk Chocolate, Caramel

Orange, Milk Chocolate, Caramel

Honey, Apricot, Hazelnut, Red Apple

Cherry, brown sugar, molasses

Dark chocolate with hints of cherry and honey

Rich, Caramel, Dark Chocolate

Caramel, Milk Chocolate, Pear

Caramel, apple, pastry crust

Floral, Citrus, Baker's Chocolate

Roasted Almonds, Black Pepper, Molasses

Honeyed, toffee, balanced

Rich nutty and caramel flavors, brightened by a hint of citrus.

Milk chocolate with hints of caramel and lemon

Bakers Chocolate

Bakers Chocolate

Light, aromatic, caramel notes, smooth flavor

Orange, Milk Chocolate, Brown Sugar

Berry, chocolate, nuts, and light lemon

Chocolate, Sweet, Nutty

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Baker's Chocolate, Grilled Citrus, Caramel

Vibrant and fruit with flowery characteristics.

Notes of citrus, sugar cane, and black cherry