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Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Commit
Chocolatey with caramel and nuts
Prospect Hill
Almond, Toffee, Cocoa
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
SongBird Guatemalan
Vibrant cherries, molasses
Blue Selva Single Origin
Floral, Caramel, Walnut
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Blue Selva Single Origin
Floral, Caramel, Walnut
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Commit
Chocolatey with caramel and nuts
AVIA Bird Protection Quebec
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Western Bluebird Roast
Caramel, stone fruit, and chocolate
The Daily
Honeyed, toffee, balanced
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey
AVIA Bird Protection Quebec
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Guatemala SMBC FT
Honey, Lime, Orange
Guatemala SMBC FT
Honey, Lime, Orange
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Guatemala Asobagri
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Honduras Marcala
Orange, Milk Chocolate, Honey
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Commit
Chocolatey with caramel and nuts
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry