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Infused cinnamon and vanilla flavors

Bright floral aroma, toasted nuts, berry, earthy

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Full-bodied, oaky, and toasty flavors

Caramel, Tropical Fruit, with Bright Acidity

Vibrant cherries, molasses

Baker's chocolate, molasses, and citrus

Graham Cracker, Sugar, Baker's Chocolate

Apricot, Toasted Almond, Milk Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Vanilla, Orange, Milk Chocolate

Notes of caramel and chocolate

Orange, Milk Chocolate, Caramel

Flavors of brown sugar, maple and figs.

Milk chocolate with hazelnut and cashew.

Orange, Milk Chocolate, Brown Sugar

Caramel, apple, pastry crust

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Red Apple, Brown Sugar, Almond

Classic Ethiopian flavor, rich, bold notes of caramel

Tangerine, Honey, Brown Sugar

Mild orange and dark chocolate

Berry, chocolate, nuts, and light lemon

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Brown sugar, grapefruit, and baker's chocolate

Chocolate, Brown Sugar, Citrus

Full-bodied, oaky, and toasty flavors

Milk chocolate, Caramel, Nutty

Caramel, Tropical Fruit, with Bright Acidity

Bakers Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Caramel, citrus, and milk chocolate.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Milk chocolate with hazelnut and cashew.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Rich, smoky, intense

Infused coconut and hazelnut flavors

Almond, Toffee, Caramel

Balanced body with big flavor

Turbinado Sugar, Cocoa, Orange Zest

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel and Dried Fruit

Honey, Apricot, Hazelnut, Red Apple

Raisin, brown sugar, dried fruit, black tea