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Bright floral aroma, toasted nuts, berry, earthy

Caramel, fruit, and nut

Pear, Persimmon, Brown Sugar

Malty, Full bodied, Nutty

Chocolate and mandarin orange

Turbinado Sugar, Cocoa, Orange Zest

Vanilla, cinnamon, floral

Honeyed with balance of caramel, nut and fruit

Honey, Lime, Orange

Orange, Milk Chocolate, Caramel

Caramel, citrus, and milk chocolate.

Balanced body with big flavor

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bakers Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Honey

Almond, Milk Chocolate, Red Apple

Roasted nuts aroma, dark chocolate, smoky finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Roasted Almonds, Black Pepper, Molasses

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Cherry, brown sugar, molasses

Orange, Milk Chocolate, Brown Sugar

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Orange, Milk Chocolate, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Caramel, applie, and pastry crust

Complex, approachable, sweet

Rich Cocoa and mild bitterness

Cherry, brown sugar, molasses

Orange, Milk Chocolate, Honey

Chocolate and pineapple

Balanced smoky aroma, fresh toast, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Caramel, apple, pastry crust

Milk chocolate with hints of caramel and lemon

Almond, Milk Chocolate, Red Apple

Vanilla, Orange, Milk Chocolate

A broad range of flavors based in brown sugar and baking spices

Classic Ethiopian flavor, rich, bold notes of caramel

Floral aroma, brown sugar, caramel, medium body

Smooth with dark chocolate tones, balanced acidity and bright floral aromas