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Caramel, Stonefruit, Chocolate

Berry, chocolate, nuts, and light lemon

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Berry, chocolate, nuts, and light lemon

Almond, Brown Sugar, Orange

Orange, Milk Chocolate, Caramel

Caramel, Tropical Fruit, with Bright Acidity

Flavors of brown sugar, maple and figs.

Almond, Brown Sugar, Orange

Honey, Apricot, Hazelnut, Red Apple

Vibrant and fruit with flowery characteristics.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honeyed with balance of caramel, nut and fruit

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Chocolate, Sweet, Nutty

Vibrant and fruit with flowery characteristics.

Almond, Toffee, Caramel

Honey, Lime, Orange

Infused cinnamon and vanilla flavors

Milk Chocolate, Red Apple, Brown Sugar, Orange

Chocolate and mandarin orange

Earthy, Chocolate Chip Cookie, Wild Tobacco

A broad range of flavors based in brown sugar and baking spices

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Roasted Almonds, Black Pepper, Molasses

Rich, nutty, complex

Caramel, citrus, and milk chocolate.

Almond, Toffee, Caramel

Bakers Chocolate

Bold, bittersweet dark chocolate, smoky finish

Milk chocolate, Caramel, Nutty

Chocolate and pineapple

Honey, Citrus, Malt

Notes of citrus, sugar cane, and black cherry

Mild orange and dark chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Marshmallow, Brownie, Honey

Chocolate, Brown Sugar, Citrus

Clean and bright and slightly sweet

Caramel, citrus, and milk chocolate.

Caramel, apple, pastry crust

Tangerine, Honey, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel