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Peru Medium Roast
Caramel, Milk Chocolate, Pear
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
St. Lawrence
Tangerine, honey, brown sugar
SongBird Guatemalan
Vibrant cherries, molasses
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Mimico Joe
Complex, approachable, sweet
12oz Guatemalan Light Roast
Sweet and well balanced.
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Guatemala Jacaltenango
Chocolate and mandarin orange
Organic Santa Lucia
Chocolate, Caramel, Clove
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Organic French Roast
Molasses, Chocolate, Graham Cracker
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Blue Selva Single Origin
Floral, Caramel, Walnut
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Peru Norte
Honeyed with balance of caramel, nut and fruit
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
AVIA QuebecOiseaux
Midnight Single Origin
Bold, Rich, Dark Chocolate
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
AVIA Heritage St-Bernard
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
AVIA Nova Scotia Bird Society
Honduras Marcala
Orange, Milk Chocolate, Honey
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Organic Chayote
Caramel, chocolate, tart fruit
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Rare Bird-Reserve Dark Roast
Guatemala Huehuetenango
Caramel, fruit, and nut
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Hexa-Gone
Milk chocolate, banana, guava, wine