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Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Bird Friendly El Salvador Finca Hungria 1 lb bag
Pear, Persimmon, Brown Sugar
Decaf Bird Friendly Organic Maya 5 lb bag
Chocolate, Brown Sugar, Citrus
The Daily
Honeyed, toffee, balanced
Organic Santa Lucia
Chocolate, Caramel, Clove
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Peru Norte
Honeyed with balance of caramel, nut and fruit
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Ethiopia–Bird Friendly Certified
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Rainforest Reserve
Flavors of brown sugar, maple and figs.
12oz Guatemalan Light Roast
Sweet and well balanced.
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Peru Bird Friendly Coffee Dark Roast
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Guatemala Guayab
Rich notes of macadamia and red currant.
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
War Eagle
Almond, Toffee, Caramel
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
AVIA Nature Newfoundland and Labrador
The Daily
Honeyed, toffee, balanced
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
St. Lawrence
Tangerine, honey, brown sugar
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Guatemala
Chocolate, Sweet, Nutty