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2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Organic Santa Lucia
Chocolate, Caramel, Clove
AVIA FLAP Canada
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Organic Chayote
Caramel, chocolate, tart fruit
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
AVIA Nature Newfoundland and Labrador
Honduras Marcala
Orange, Milk Chocolate, Honey
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
SongBird Nicaraguan
Nutty, chocolate, mango
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Espresso Finca Buena Vista
12oz Guatemalan Light Roast
Sweet and well balanced.
Guatemala Jacaltenango
Chocolate and mandarin orange
La Florida BF
Marshmallow, Brownie, Honey
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
AVIA Nature Canada's Bird Friendly City
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
SongBird Guatemalan
Vibrant cherries, molasses
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Bird Friendly Guatemala
Mild orange and dark chocolate
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.