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War Eagle
Almond, Toffee, Caramel
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Honduras Marcala
Orange, Milk Chocolate, Honey
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Nicaragua Bird Friendly Certified
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
The Daily
Honeyed, toffee, balanced
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Chocolate Almond Bliss
Infused chocolate and almond flavors
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Honduras Marcala
Orange, Milk Chocolate, Honey
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
The Daily
Honeyed, toffee, balanced
Bees Knees
Chocolate and pineapple
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Hexa-Gone
Milk chocolate, banana, guava, wine
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Peru Bird Friendly Coffee Medium Roast
French Roast
Full-bodied, oaky, and toasty flavors
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Midnight Single Origin
Bold, Rich, Dark Chocolate
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Yosemite Dos Sierras
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Mimico Joe
Complex, approachable, sweet
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Guatemala Jacaltenango
Chocolate and mandarin orange
Commit
Chocolatey with caramel and nuts
Nicaragua Rio Coco
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Colombia Seineken
Clean and bright and slightly sweet
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Peru Bird Friendly Coffee Dark Roast
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Mimico Joe
Complex, approachable, sweet
Honduras La Esmeralda
Red Fruits, Juicy, Balanced