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Dark chocolate, Roasted walnut, Brown spice

Rich nutty and caramel flavors, brightened by a hint of citrus.

Notes of caramel and chocolate

Almond, brown sugar, orange

Light bodied, very sweet, mild yet balanced lemon-like acidity

Graham Cracker, Caramel, Syrupy

Caramel, Tropical Fruit, with Bright Acidity

Mild orange and dark chocolate

Molasses, Chocolate, Graham Cracker

Orange, Milk Chocolate, Brown Sugar

Complex flavors with chocolate, almond and slightly fruity notes.

Dark chocolate with hints of cherry and honey

Bright floral aroma, toasted nuts, berry, earthy

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Fruit with notes of cocoa

Flavors of brown sugar, maple and figs.

Balanced, intense, and chocolaty with caramel and nuts

Nutty with lots of fidelity and sweet aftertaste

Milk chocolate with hints of caramel and lemon

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Complex flavors with chocolate, almond and slightly fruity notes.

Baker's Chocolate, Grilled Citrus, Caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Vanilla, Orange, Milk Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Orange, Milk Chocolate, Brown Sugar

Rich nutty and caramel flavors, brightened by a hint of citrus.

Vanilla, Orange, Milk Chocolate

Almond, Brown Sugar, Orange

Baker's Chocolate, Grilled Citrus, Caramel

Nutty, chocolate, mango

Honey, Citrus, Malt

Infused chocolate and almond flavors

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruity with strong floral notes.

Berry, chocolate, nuts, and light lemon

Brown sugar, grapefruit, and baker's chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Dark and Fruity

Dark chocolate, Vanilla, Sweet red apple-like acidity