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Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Red Apple, Brown Sugar, Almond

Baker's Chocolate, Molasses, Citrus

Roasted Almonds, Black Pepper, Molasses

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, Milk Chocolate, Pear

Nutty with lots of fidelity and sweet aftertaste

Vibrant cherries, molasses

Red Apple, Brown Sugar, Almond

Red Apple, Brown Sugar, Almond

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Notes of caramel and chocolate

Delicate fruity notes with a crisp, clean finish.

Caramel, chocolate, tart fruit

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Orange, Milk Chocolate, Caramel

Chocolate, orange, cherry

Sweet milk chocolate, hazelnut

Floral aroma, brown sugar, caramel, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Notes of citrus, sugar cane, and black cherry

Orange, Milk Chocolate, Brown Sugar

Chocolate, Caramel, Clove

Orange, Milk Chocolate, Honey

Complex, approachable, sweet

Complex, approachable, sweet

Floral, Citrus, Baker's Chocolate

Baker's Chocolate, Molasses, Citrus

Tangerine, honey, brown sugar

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel aroma, toasted nuts, brown sugar, medium body

Flavors of brown sugar, maple and figs.

Caramel, applie, and pastry crust

Orange, Milk Chocolate, Cherry

Alluring aroma of cocoa with a hint of nuttiness.

Chocolate and mandarin orange

Citrus, caramel, and mixed nuts

Honeyed with balance of caramel, nut and fruit

Bright floral aroma, toasted nuts, berry, earthy

Vanilla, Orange, Milk Chocolate