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Flavors of brown sugar, maple and figs.

Almond, Brown Sugar, Orange

Infused caramel flavor

Rich notes of macadamia and red currant.

Chocolate, Roasted almonds, Heavy body

Orange, Milk Chocolate, Caramel

Complex, approachable, sweet

Balanced, intense, and chocolaty with caramel and nuts

Medium/Dark Roast with mild fruitiness

Brown Sugar, Dark Chocolate, Walnut

Smooth, Rich, Creamy

Baker's Chocolate, Molasses, Citrus

Caramel, apple, pastry crust

Rich, smoky, intense

Almond, Toffee, Cocoa

Light fruitiness with strong floral notes.

Chocolate, Caramel, Clove

Caramel, Stonefruit, Chocolate

Berry, chocolate, nuts, and light lemon

Brown sugar, Orange, Milk Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Almond, Toffee, Cocoa

Bold, Rich, Dark Chocolate

Caramel, Milk Chocolate, Pear

Chocolate and mandarin orange

Milk chocolate with hazelnut and cashew.

Honey, Apricot, Hazelnut, Red Apple

Brown Sugar, Grapefruit, Baker's Chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Blackberry, pineapple, lavender

Toasty, spicy, dark chocolate

Baker's chocolate, molasses, and citrus

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Brown Sugar, Nutty, Caramel

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Complex, approachable, sweet

Medium bodied with tasting notes of dark chocolate, cherry, and honey.