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Caramel, fruit, and nut

Delicate fruity notes with a crisp, clean finish.

Tangerine, honey, brown sugar

Vibrant and fruit with flowery characteristics.

Infused chocolate and almond flavors

Milk chocolate with hints of caramel and lemon

Fruit with notes of cocoa

Milk chocolate with hazelnut and cashew.

Bakers Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Caramel, Clove

Full-bodied, oaky, and toasty flavors

Vibrant cherries, molasses

Toasty, spicy, dark chocolate

Clean and bright and slightly sweet

Honeyed with balance of caramel, nut and fruit

Tangerine, honey, brown sugar

Mild orange and dark chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, Dark Chocolate, Dried Fruit

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Sweet and well balanced.

Honey, Citrus, Malt

Caramel, chocolate, tart fruit

Turbinado Sugar, Cocoa, Orange Zest

Medium/Dark Roast with mild fruitiness

Berry, chocolate, nuts, and light lemon

Medium to full body, soft, rich potting soil character.

Raisin, brown sugar, dried fruit, black tea

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Vanilla, Orange, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, Lime, Orange

Caramel aroma, toasted nuts, brown sugar, medium body

Strawberry, Almond butter, Hint of nutmeg

Chocolate and mandarin orange

Milk chocolate with hazelnut and cashew.

Citrus, caramel, and mixed nuts

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Dark Chocolate, Almond, Caramel

Sugar Cookie, Orange, Honey