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American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
The Daily
Honeyed, toffee, balanced
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
SongBird Guatemalan
Vibrant cherries, molasses
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
AVIA SOS Miss Doolittle
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
SongBird Guatemalan
Vibrant cherries, molasses
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Peru Norte
Honeyed with balance of caramel, nut and fruit
French Roast
Full-bodied, oaky, and toasty flavors
Blue Selva Single Origin
Floral, Caramel, Walnut
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Commit
Chocolatey with caramel and nuts
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Caramel Organic
Infused caramel flavor
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Bird Friendly El Salvador Finca Hungria 1 lb bag
Pear, Persimmon, Brown Sugar
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Organic Santa Lucia
Chocolate, Caramel, Clove
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Prospect Hill
Almond, Toffee, Cocoa
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Peru Organic
Smooth and mellow with balanced body
Guatemala Jacaltenango
Chocolate and mandarin orange
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
French Roast
Full-bodied, oaky, and toasty flavors
SongBird Colombian
Toasty, spicy, dark chocolate
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
