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Toasted Almonds, Brown Sugar, Lime

Rich Cocoa and mild bitterness

Dark chocolate with hints of cherry and honey

Almond, Toffee, Cocoa

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Almond, Brown Sugar, Orange

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, citrus, and milk chocolate.

Tangerine, honey, brown sugar

Caramel, Milk Chocolate, Pear

Caramel, chocolate, tart fruit

Dark Chocolate, Almond, Caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Fruit with notes of cocoa

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate, Brown Sugar, Nutty, Caramel

Sugar Cookie, Orange, Honey

Graham Cracker, Caramel, Syrupy

Caramel, Stonefruit, Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Smooth, Rich, Creamy

Caramel, Stonefruit, Chocolate

Chocolate and mandarin orange

Classic Ethiopian flavor, rich, bold notes of caramel

Notes of citrus, sugar cane, and black cherry

Medium/Dark Roast with mild fruitiness

Bakers Chocolate

Clean and bright and slightly sweet

Milk Chocolate, Red Apple, Brown Sugar, Orange

Berry, chocolate, nuts, and light lemon

Nutty, chocolate, mango

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balanced cocoa and fruity tanginess with a dark creamy body

Caramel, Tropical Fruit, with Bright Acidity

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Graham Cracker, Caramel, Syrupy

Milk chocolate & brown sugar with a tangy melon acidity.

Balanced cocoa and fruity tanginess with a dark creamy body

Caramel, Tropical Fruit, with Bright Acidity

Baker's Chocolate, Molasses, Citrus

Light, aromatic, caramel notes, smooth flavor

Chocolate, Sweet, Nutty

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Vibrant and fruit with flowery characteristics.