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Baker's Chocolate, Molasses, Citrus

Pear, Persimmon, Brown Sugar

Baker's chocolate, molasses, and citrus

Infused chocolate and almond flavors

Dark chocolate with hints of cherry and honey

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Red Berries, Hazelnut, Chocolate

Honey, Apricot, Hazelnut, Red Apple

Caramel, apple, pastry crust

Bakers Chocolate

Caramel, fruit, and nut

Raisin, brown sugar, dried fruit, black tea

Honeyed, toffee, balanced

Caramel, fruit, and nut

Roasted Almonds, Caramel, Dark Chocolate

Red Berries, Hazelnut, Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Classic Ethiopian flavor, rich, bold notes of caramel

Bright floral aroma, toasted nuts, berry, earthy

Infused chocolate and hazelnut flavors

Blackberry, pineapple, lavender

Chocolatey with caramel and nuts

Chocolate and pineapple

Caramel, fruit, and nut

Smoke, Caramel, Burnt Sugar

Rich nutty and caramel flavors, brightened by a hint of citrus.

Deep milk chocolate with hazelnut and a touch of smoke.

Complex, approachable, sweet

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Deep milk chocolate with hazelnut and a touch of smoke.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Smoke, Caramel, Burnt Sugar

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Smooth, Lively, Sweet

Sweet milk chocolate, hazelnut

Graham Cracker, Sugar, Baker's Chocolate

Flavors of brown sugar, maple and figs.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Full-bodied, oaky, and toasty flavors

Balanced body with big flavor

Honeyed with balance of caramel, nut and fruit

Infused cinnamon and vanilla flavors