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Almond, Toffee, Caramel

Floral aroma, brown sugar, caramel, medium body

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Chocolate, Brown Sugar, Citrus

Turbinado Sugar, Cocoa, Orange Zest

Rich Cocoa and mild bitterness

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolatey with caramel and nuts

Blackberry, pineapple, lavender

Almond, Milk Chocolate, Red Apple

Blackberry, pineapple, lavender

Flavors of brown sugar, maple and figs.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Brown sugar, Orange, Milk Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Graham Cracker, Caramel, Syrupy

Infused chocolate and almond flavors

Nutty, chocolate, mango

Nutty with lots of fidelity and sweet aftertaste

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Chocolate and mandarin orange

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, chocolate, tart fruit

Honeyed with balance of caramel, nut and fruit

Chocolate and pineapple

Caramel, fruit, and nut

Caramel, Milk Chocolate, Pear

Almond, Milk Chocolate, Red Apple

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Brown Sugar

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel, Tropical Fruit, with Bright Acidity

Light, aromatic, caramel notes, smooth flavor

Medium/Dark Roast with mild fruitiness

Complex flavors with chocolate, almond and slightly fruity notes.

Honeyed with balance of caramel, nut and fruit

Balanced body with big flavor

Medium to full body, soft, rich potting soil character.

Caramel, Stonefruit, Chocolate

Milk chocolate with hazelnut and cashew.

Roasted Almonds, Black Pepper, Molasses

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate with hazelnut and cashew.