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Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Honduran Breakfast Blend
Organic Santa Lucia
Chocolate, Caramel, Clove
Organic Rio Coco
Caramel, apple, pastry crust
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Guatemala Huehuetenango
Caramel, fruit, and nut
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Bees Knees
Chocolate and pineapple
Peru Bird Friendly Coffee Medium Roast
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Organic Santa Lucia
Chocolate, Caramel, Clove