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Light fruitiness with strong floral notes.

Medium/Dark Roast with mild fruitiness

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Balanced, intense, and chocolaty with caramel and nuts

Light fruitiness with strong floral notes.

Almond, Toffee, Cocoa

Almond, Toffee, Caramel

Orange, Milk Chocolate, Honey

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Baker's chocolate, molasses, and citrus

Full-bodied, oaky, and toasty flavors

Chocolate, Brown Sugar, Nutty, Caramel

Rich, Caramel, Dark Chocolate

Honey, Lime, Orange

Floral aroma, brown sugar, caramel, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

Roasted Almonds, Black Pepper, Molasses

Balanced smoky aroma, fresh toast, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Nutty, chocolate, mango

Honeyed, toffee, balanced

Balanced smoky aroma, fresh toast, medium body

Deep milk chocolate with hazelnut and a touch of smoke.

Milk chocolate & brown sugar with a tangy melon acidity.

Baker's Chocolate, Grilled Citrus, Caramel

Cherry, brown sugar, molasses

Dark chocolate, Roasted walnut, Brown spice

Chocolatey with caramel and nuts

Honey, baking spices, nutmeg, and biscuit

Delicate fruity notes with a crisp, clean finish.

Caramel, Stonefruit, Chocolate

Bold, bittersweet dark chocolate, smoky finish

Baker's chocolate, molasses, and citrus

Infused chocolate and almond flavors

Molasses, Chocolate, Graham Cracker

Orange, Milk Chocolate, Brown Sugar

Blackberry, pineapple, lavender

Honey, Lime, Orange

Rich Cocoa and mild bitterness

Almond, Toffee, Cocoa

Tangerine, Honey, Brown Sugar

Roasted Almonds, Black Pepper, Molasses

Medium to full body, soft, rich potting soil character.

Chocolate, Brown Sugar, Citrus

Brown Sugar, Chocolate, Dried Fruit