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Rich, nutty, complex

Medium to full body, soft, rich potting soil character.

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Honey

Bright floral aroma, toasted nuts, berry, earthy

Complex, approachable, sweet

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Amaretto, Mild Fruit

Orange, Milk Chocolate, Brown Sugar

Caramel, Tropical Fruit, with Bright Acidity

Red Apple, Brown Sugar, Almond

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Complex flavors with chocolate, almond and slightly fruity notes.

Orange, Milk Chocolate, Caramel

Infused cinnamon and vanilla flavors

Alluring aroma of cocoa with a hint of nuttiness.

Medium/Dark Roast with mild fruitiness

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honey, baking spices, nutmeg, and biscuit

Almond, Brown Sugar, Orange

Caramel, chocolate, tart fruit

Notes of caramel and chocolate

Floral aroma, brown sugar, caramel, medium body

Tangerine, Honey, Brown Sugar

Brown Sugar, Dark Chocolate, Walnut

Baker's Chocolate, Molasses, Citrus

Amaretto, Mild Fruit

Fruit with notes of cocoa

Chocolate and pineapple

Caramel, Stonefruit, Chocolate

Honey, Apricot, Hazelnut, Red Apple

Caramel, Milk Chocolate, Pear

Dark chocolate, Vanilla, Sweet red apple-like acidity

Dark and Fruity

Vanilla, cinnamon, floral

Brown sugar, Orange, Milk Chocolate

Milk Chocolate, Orange, Brown Sugar

Chocolate, Caramel, Clove

Fruity with strong floral notes.

Chocolate and mandarin orange

Balanced body with big flavor

Red Berries, Hazelnut, Chocolate