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Roasted nuts aroma, dark chocolate, smoky finish

Blackberry, pineapple, lavender

Vibrant and fruit with flowery characteristics.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Floral, Citrus, Baker's Chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Sweet and well balanced.

Graham Cracker, Sugar, Baker's Chocolate

Vanilla, cinnamon, floral

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Almond, Milk Chocolate, Red Apple

Rich nutty and caramel flavors, brightened by a hint of citrus.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Toasty, spicy, dark chocolate

Delicate fruity notes with a crisp, clean finish.

Bold, Rich, Dark Chocolate

Baker's chocolate, molasses, and citrus

Blackberry, pineapple, lavender

Chocolate, Roasted almonds, Heavy body

Orange, Milk Chocolate, Brown Sugar

Vibrant cherries, molasses

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Caramel, apple, pastry crust

Caramel, Stonefruit, Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Tropical Fruit, with Bright Acidity

Honeyed with balance of caramel, nut and fruit

Luscious, Ripe Cherry, Molasses

Chocolate, Brown Sugar, Citrus

Graham Cracker, Caramel, Syrupy

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Roasted Almonds, Black Pepper, Molasses

Rich nutty and caramel flavors, brightened by a hint of citrus.