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Milk Chocolate, Orange, Brown Sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Baker's Chocolate, Grilled Citrus, Caramel

Graham Cracker, Sugar, Baker's Chocolate

Bitter Walnut

Toasty, spicy, dark chocolate

Red Berries, Hazelnut, Chocolate

Chocolate, Brown Sugar, Citrus

Nutty with lots of fidelity and sweet aftertaste

Bright floral aroma, toasted nuts, berry, earthy

Light bodied, very sweet, mild yet balanced lemon-like acidity

Milk chocolate & brown sugar with a tangy melon acidity.

A broad range of flavors based in brown sugar and baking spices

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Cocoa and walnut

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Brown sugar, Orange, Milk Chocolate

Flavors of brown sugar, maple and figs.

Infused chocolate and almond flavors

Almond, Milk Chocolate, Red Apple

Mild orange and dark chocolate

Pear, Persimmon, Brown Sugar

Baker's Chocolate, Molasses, Citrus

Orange, Milk Chocolate, Caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Apricot, Toasted Almond, Milk Chocolate

Rich, Caramel, Dark Chocolate

Caramel, fruit, and nut

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Milk chocolate, banana, guava, wine

Honey, Raisin, Cacao

Milk chocolate & brown sugar with a tangy melon acidity.

Vanilla, cinnamon, floral

Sweet and well balanced.

Honey, Lime, Orange

Medium to full body, soft, rich potting soil character.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Complex, approachable, sweet

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Chocolate, Dried Fruit

Vibrant cherries, molasses

Clean and bright and slightly sweet

Honey, baking spices, nutmeg, and biscuit

Clean and bright and slightly sweet

Rich nutty and caramel flavors, brightened by a hint of citrus.

Classic Ethiopian flavor, rich, bold notes of caramel

Bakers Chocolate