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Almond, Milk Chocolate, Red Apple

Almond, Toffee, Cocoa

Orange, Milk Chocolate, Brown Sugar

Milk chocolate, banana, guava, wine

Baker's chocolate, molasses, and citrus

Apricot, Toasted Almond, Milk Chocolate

Baker's chocolate, molasses, and citrus

Vibrant cherries, molasses

Chocolate, orange, cherry

Caramel, applie, and pastry crust

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Apricot, Hazelnut, Red Apple

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Dark chocolate, Vanilla, Sweet red apple-like acidity

Alluring aroma of cocoa with a hint of nuttiness.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Complex, approachable, sweet

Milk Chocolate, Red Apple, Brown Sugar, Orange

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Raisin, brown sugar, dried fruit, black tea

Smoke, Caramel, Burnt Sugar

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Roasted Almonds, Caramel, Dark Chocolate

Toasted Almonds, Brown Sugar, Lime

Orange, Milk Chocolate, Brown Sugar

Bakers Chocolate

Rich notes of macadamia and red currant.

Rich, smoky, intense

Raisin, brown sugar, dried fruit, black tea

Notes of citrus, sugar cane, and black cherry

Milk Chocolate, Red Apple, Brown Sugar, Orange

Luscious, Ripe Cherry, Molasses

Clean and bright and slightly sweet

Rich, smoky, intense

Vanilla, Orange, Milk Chocolate

Red Berries, Hazelnut, Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Dark and Fruity

Strawberry, Almond butter, Hint of nutmeg

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, applie, and pastry crust

Dark chocolate with hints of cherry and honey