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Caramel, chocolate, tart fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Rich notes of macadamia and red currant.

Smooth, Rich, Creamy

Caramel, citrus, and milk chocolate.

Blackberry, pineapple, lavender

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate, Roasted walnut, Brown spice

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Molasses, Chocolate, Graham Cracker

Blackberry, pineapple, lavender

Delicate fruity notes with a crisp, clean finish.

Vibrant and fruit with flowery characteristics.

Balanced cocoa and fruity tanginess with a dark creamy body

Citrus, caramel, and mixed nuts

Infused caramel flavor

Molasses, Chocolate, Graham Cracker

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted Almonds, Black Pepper, Molasses

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel, applie, and pastry crust

Vanilla, Orange, Milk Chocolate

Sugar Cookie, Orange, Honey

Orange, Milk Chocolate, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Chocolate, Sweet, Nutty

Orange, Milk Chocolate, Brown Sugar

Chocolatey with caramel and nuts

Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Chocolate, Sweet, Nutty

Honeyed with balance of caramel, nut and fruit

Luscious, Ripe Cherry, Molasses

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate with hazelnut and cashew.

Infused chocolate and almond flavors

Full-bodied, oaky, and toasty flavors

Luscious, Ripe Cherry, Molasses

Honey, Raisin, Cacao

Chocolate, orange, cherry

Brown sugar, grapefruit, and baker's chocolate

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Toasty, spicy, dark chocolate

Smooth and mellow with balanced body

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie