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Honey, Citrus, Malt

Toasty, spicy, dark chocolate

Honey, Raisin, Cacao

Chocolatey with caramel and nuts

Caramel, Milk Chocolate, Pear

Roasted Almonds, Caramel, Dark Chocolate

Milk chocolate, banana, guava, wine

Infused chocolate and hazelnut flavors

Dark chocolate with hints of cherry and honey

Clean and bright and slightly sweet

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Pear, Persimmon, Brown Sugar

A broad range of flavors based in brown sugar and baking spices

Almond, brown sugar, orange

Orange, Milk Chocolate, Brown Sugar

Medium/Dark Roast with mild fruitiness

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Sweet milk chocolate, hazelnut

Infused caramel flavor

Brown sugar, grapefruit, and baker's chocolate

Infused cinnamon and vanilla flavors

Rich notes of macadamia and red currant.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Rich, smoky, intense

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bold, bittersweet dark chocolate, smoky finish

Vibrant and fruit with flowery characteristics.

Luscious, Ripe Cherry, Molasses

Pear, Persimmon, Brown Sugar

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Chocolate and mandarin orange

Complex flavors with chocolate, almond and slightly fruity notes.

Smooth, Rich, Creamy

Delicate fruity notes with a crisp, clean finish.

Citrus, caramel, and mixed nuts

Sweet and well balanced.

Vibrant and fruit with flowery characteristics.

Brown Sugar, Dark Chocolate, Walnut

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Orange, Milk Chocolate, Caramel

Smooth and mellow with balanced body

Almond, Brown Sugar, Orange

Marshmallow, Brownie, Honey

Alluring aroma of cocoa with a hint of nuttiness.

Flavors of brown sugar, maple and figs.