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Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Philly Special Roast
Full-bodied, oaky, and toasty flavors
AVIA QuebecOiseaux
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Bees Knees
Chocolate and pineapple
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
AVIA Nova Scotia Bird Society
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.