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Light, aromatic, caramel notes, smooth flavor

Roasted Almonds, Black Pepper, Molasses

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Honeyed with balance of caramel, nut and fruit

Chocolatey with caramel and nuts

Caramel, Stonefruit, Chocolate

Infused caramel flavor

Medium/Dark Roast with mild fruitiness

Sweet milk chocolate, hazelnut

Tangerine, Honey, Brown Sugar

Roasted Almonds, Caramel, Dark Chocolate

Cocoa, Toasted Sugarcane, Dark Fruit

Bright floral aroma, toasted nuts, berry, earthy

Clean and bright and slightly sweet

Medium to full body, soft, rich potting soil character.

Vanilla, Orange, Milk Chocolate

Chocolate, Caramel, Clove

Chocolate, Brown Sugar, Nutty, Caramel

Milk chocolate with hints of vanilla and cherry

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Smoke, Caramel, Burnt Sugar

Sweet milk chocolate, hazelnut

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dark chocolate, Vanilla, Sweet red apple-like acidity

Almond, Toffee, Caramel

Vanilla, Orange, Milk Chocolate

Almond, Brown Sugar, Orange

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Orange, Milk Chocolate, Brown Sugar

Blackberry, pineapple, lavender

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Complex, approachable, sweet

Milk Chocolate, Orange, Brown Sugar

Balanced body with big flavor

Berry, chocolate, nuts, and light lemon

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Rich, Caramel, Dark Chocolate